Pasta All'Uovo Cecaloni

All of excellent quality. Behind the counter there are people with exquisite patience and kindness that borders on saintliness... Stuff from another time that makes you happy and amazed. There is so much love and care in what they produce and you can see it even from the smallest gesture like the one that might seem banal of wrapping you well and with every attention The little packets of Ascoli olives (delicious), cremini, tortellini and so on. Like in a 👪 family that truly loves you.

I was craving some fried cremini, I was downtown, late in the afternoon. At Cecaloni, the tradition! They were out of stock, but the owner turned the fryer back on and waited for the oil to reach the right temperature, and in fact they were crispy, not soft. Bravo, that's how you do business, otherwise my euros would have gone elsewhere. For the inconvenience caused, I also bought a sweet peach; excellent! Rich in chocolate but not sickly, soft, not dry like I chewed on sand. Wide selection of bauletti, lasagna, cannelloni... I love two egg pastas at SBT; one is research and innovation, this is the Sunday classic. 5 + 1 star for the decade-long tradition.

The Ascoli olives were excellent, fresh and perfectly cooked. Since they had to travel, they were packaged in Styrofoam containers. They kept very well. The Offida sweets were delicious. The lady who served us at the counter was very kind. This workshop had been recommended to us, and I highly recommend it myself!

All top quality products, there is an embarrassment of choice on stuffed pasta. On Sunday morning there was a long queue, to be safe we ​​booked the day before both olives ascolane and cremini, the gnocchi for example at 11 were already sold out. Recommended.

I can confirm everything, and I'll emphasize for the enthusiasts, the deliciousness of tortellini. I haven't tried anything better yet. In my family, six out of six of us are crazy about them. For at least fifteen years, they've been the first course of our Sunday lunch. Spectacular.

Fresh pasta very good. Good value for money. I also took the Ascolana olives and the already cooked cremini really good. Recommended.

In addition to the classics: tortellini, olives, etc., I find the grilled and au gratin vegetables they offer every day excellent and at a fair price. Convenient because they also sell sweet and savory baked goods, as well as cannelloni and cooked lasagna!

More than an egg pasta, it is a San Benedetto tradition. For me, for 40 years their tortellini or ravioli on Sundays and the Ascolana olives have been a must..

What can I say...when you enter this shop you buy everything...the person who served me was very kind...super super satisfied I recommend it

Different cuts of tagliatelle per thickness, very good as are the tortellini. Also sale of freshly cooked Ascoli olives. Advise.

I think it's the best in town. Tortellini, ravioli, bauletti, fried olives—everything is delicious and fresh. The prices are fair for the high quality. I highly recommend it.

I've been coming to San Benedetto del Tronto for 10 years. We've been using Cecaloni for 10 years for fresh pasta, lasagna, cremini, and Ascoli olives.